Few things can match pudding when it comes to a sweet and creamy treat. It comes in a variety of flavors, it’s easy to make, and skim milk versions are just as good as their whole milk counterparts. It’s no wonder pudding usually tops the list of favorite comfort foods. And while plain instant pudding [...]
Filed under: Columns | Comments Off
There are a lot of gadgets on the market these days, from appliances that promise perfect hard-cooked eggs to countertop grills that drain off fat. But few things are as versatile as a bread machine. With this appliance, you can make everything from sandwich bread to pizza crusts, banana bread, and hot dog buns. You’ll [...]
Filed under: Columns | Comments Off
Winter weather may be uncomfortable at times, but nothing brings comfort to cold and dark days like a steaming bowl of homemade soup. And when paired with a salad and thick slices of bread, soup can satisfy even the biggest of appetites. Since these recipes take less than a half hour, you can delight everyone [...]
Filed under: Columns | Comments Off
With or without marinating, vinegar adds flavor to many dishes. When that vinegar is balsamic, it adds a fruity flavor to food—similar to cooking with wine but without the alcohol.
- – – – -
Honey-Glazed Pork Tenderloin
1/3 cup honey
2 tablespoons soy sauce
1 tablespoon packed brown sugar
2 tablespoons sesame oil
2 tablespoons balsamic vinegar
2 pork tenderloins, about 3/4 [...]
Filed under: Columns | Comments Off
