Posted on July 28th, 2008 by Tammy
The thought of Italian appetizers often conjures up the image of antipasto—a platter covered with an array of cured meats and marinated vegetables along with olives, peppers, and cheeses. But you don’t have to wait for a fancy Italian dinner to enjoy the flavors of antipasto, especially if you combine those same flavors in a [...]
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Posted on July 21st, 2008 by Tammy
Salmon fillets and salmon steaks are great on the grill, making them an excellent choice for a summer meal. And since salmon contains relatively high amounts of omega-3 fatty acids, it can be part of a meal you can feel good about.
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Lime Grilled Salmon Steaks
1/4 cup fresh lime juice
1 tablespoon olive [...]
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Posted on July 14th, 2008 by Tammy
We are coming upon the season of showers, both for brides and soon-to-be mothers. If you are hosting such an event, try serving a selection of appetizers, vegetables and dip, and cookies or sweets. Finger foods like these lets guests nibble and may encourage them to mingle more.
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Garlic Spinach Balls
2 cups [...]
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Posted on July 7th, 2008 by Tammy
Most people think that watermelon makes a great treat alone or with a sprinkle of salt or sugar. But watermelon also is a versatile fruit perfect for most parts of any meal, from beverages to dessert. And because it is 92% water, it can help hydrate you as well as take away the craving for [...]
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