All the hard work involved in preparing Thanksgiving dinner usually is rewarded with a refrigerator full of leftovers. But even the biggest turkey fans can get tired of the same old bird. Adding a little extra flavor can give leftover turkey the kick it needs.
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If desired, serve this soup with crushed [...]
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The Practical Pantry Newsletter
Issue #30 – Thanksgiving 2008
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Features in this issue:
—Great Potatoes
—Turkey Tips
—Recipe for Leftovers
—Nibbles
—Recent Columns
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This year [...]
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The green bean casserole has a place on many American holiday tables. Although some of those families already have a favorite recipe, others may be looking for a new twist on this old favorite. No matter how you make it, green bean casseroles serve up taste and tradition every time they’re served.
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Dips are not only a classic party favorite, they also are flavorful and easy to make for any gathering. Whether you’re looking for movie-night snacks or festive appetizers, try serving a dip or two. And because many dips can be prepared ahead of time, serving them cuts down on last-minute preparations.
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Most [...]
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Few things combine comfort and convenience like spaghetti. Although tossing cooked spaghetti with a store-bought sauce makes a satisfying and quick meal, when time permits it also is easy to dress spaghetti up a bit.
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Spaghetti Pizza
1 8-ounce package spaghetti, broken into 2-inch pieces
1 egg
1/4 cup milk
2 cups (8 ounces) shredded mozzarella [...]
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